The 2021 Brama blanc Clos Venturi is a white wine from Corsica, made with biodynamic principles in the vineyards and the cellar. It is made with the Biancu Gentile grape, autochthonous of Corsica. The limestone soil gives the wine a nice freshness. The yield is only 30 hl per hectare. Spontaneous fermentation in concrete vats. Maturing 8 months on fine lees. No clarification, light filtration after natural cooling (cellar gets rather cold in the winter). Tasted at the Gerstl tasting on 23 October 2022.
Straw color. In the nose, yellow and citric fruit. On the palate, the wine is dry, with nice acidity, round and with good body and structure.
TBM 87 points.
